ALADDIN'S EATERY Vendor

Vegan, Gluten-Free, Contains Nuts. Cauliflower florets lightly fried, topped with Tahini Lemon dressing and Hot Sauce, sprinkled with special

Beef Kafta, Shish Kabob, and Shish Tawook on a bed of brown rice with vermicelli, served with greens, sliced tomatoes, cucumbers, and choice of dressing

Grilled, seasoned chicken thigh, tomatoes, onions, and Tahini Lemon dressing

Curried chicken, onions, sweet peas, herbs, and spices folded into a pita pie and topped with tomatoes and scallions; served with greens, tomatoes, mushrooms, calamata…

Vegan. Chopped spinach and romaine, Lebanese Salata and pita chips seasoned with za’atar, tossed with lemon juice, garlic, sumac, extra virgin olive oil, and herbs